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Ceremony Magazine 2011: Melissa and Chris wedding at L’auberge Del Mar

Who can resist the color ‘Tiffany’?  This romantic ‘Azul’ color blends perfectly with the Pacific ocean view that L’auberge Del mar has to offer. Melissa and Chris’s wedding was highlighted in the latest Ceremony Magazine.  Their stunning wedding was filled with an abundance of exotic white orchids and other white blooms at the Seagrove Park in Del Mar.  Striking thick white petal path led the couple to the romantic wedding canopy overlooking the blue sea.  We integrated some seaside touches with the elegance decor that the bride Melissa has chosen.  Simply Posh Design provided seashells with guests names on the escort table.  She also designed the beautiful table frames and the unique menu cards with tiffany  colored brooch.  Oh so pretty!
Aileen Tran thoughtfully designed the beautiful white and tiffany candy table with the pretty signage from Simply Posh Design.  The mouthwatering treats gives guests energy to dance all night long in the ‘Tiffany lounge’ after party, where we brought in white lounge furniture, lighting and a custom seamless dance floor.  Wedding Coordinator Catherine Bachelier Smith with CBS weddings helped plan this romantic destination wedding for Melissa and Chris.  Who traveled from Arizona to experience the ultimate San Diego Beach Wedding!  The talented Darin Fong provided the brilliant images.  Thank you Darin.
Kecia Kelly, catering manager at L’auberge Del Mar was a dream to work with.  Thank you Kecia, it’s always a pleasure!  Congratulations Melissa and Chris on your wedding and your feature on Ceremony Magazine!












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